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September garden notebook
16 September 2019
Gertrude Jekyll`s brilliant pink petals are having a second blooming - welcome colour in the the end of summer garden . There might be less of the brilliant pink and purple swathes of roses and alliums that bathed the garden in loveliness throughout May and June, but in the spirit of less is more I especially appreciate what is on offer as a visual feast
My Verbena is extraordinary , always , going from tiddly 5cm green shoots somewhere back in the spring to 2 metre tall living artworks almost of purple florets atop delicate gangly stems which look exceptionally pretty and other worldy in early morning sunshine.
The tomatoes are a bit of a cheat really, because they arrived in a pot with a view to planting out and to thus increasing
their flowering and fruiting. Challenged however by indoor domestic
piles and summer lethargy of course the tomato pot didn`t make
it to the enriching ground. Never mind it has been cheering to chart
the green to yellow to red ripening of the lucky few specimens over
the last week or so.
There are also the classic fruits of the English season to enjoy and
this year the apple tree is more laden than I`ve ever seen it. In fact
the fruit tree scene is bounteous , spectacular and spilling all over
the gardens of London: golden pears, juicy Victoria plums, red dessert
apples, mulberries (I even made some jam from a local tree in the park)
and crab apples , too. I think it has something to do with the fact that
were no significant frosts and spring was a warm one... as they are all becoming it seems. This is in
contrast to 2018 when the the icy `Beast from the East, knocked nascent
buds for six and drastically cut back fruit production. That`s not to
say that I wasn`t able to enjoy some apple cakes and puddings from our
tree`s limited yield.
I`ve been having a heady experience cutting back the lavender and will make some scented bags for my drawers.