A white room and tulips

May 12, 2010

Very very late in getting this post out,  but  my fingers have been  racing over the key board writing text  for the book.  Driven by a  surge of fear and enjoyment  I plug into Al Green’s   ‘Let’s Stay Together ‘ and try not to be distracted by   You Tube  comedy clips and the latest  updates from THAT  volcano. The spewings of which,  we were lucky to avoid returning from Olhao, where,  hooray!  the  room on top is complete and wonderful.  Filipe Monteiro of White Terraces is the  architect of this little white  gem. From   simple  white wooden beams   to  curved detail  on the stairs up to the roof, he has  cleverly  interpreted  traditional Olhao building features to make the structure look as if  it has been there for ever. And together  with his gang of men, Mr  Martinho  is  the builder from  heaven.

In Olhao market, spring is here with the juiciest oranges billowing herbs and plump ‘favas’ broad bean pods. The fish market is full of fish because it’s Friday, and there’s the fresh ozone sea smell  rising from wet slabs displaying everything from the anonymous  ‘pescado’, 1 euro kg, so ordinary it doesn’t deserve a name,  to thick white fillets of corvina 16 euros kg. From their perches on cranes, and spires, the storks are gnashing their  great beaks in mating calls, sparrows twitter and the 11am  hooter whines like an air raid siren : the boats have come in.

In London the garden is  green and glossy, and the tulips are bursting out in bloom with more vigour than I remember. Maybe it was because winter was so long and so hard that all growing things seem to have extra reserves of energy to launch themselves into the new season.  Against all these signs of nature’s renewal, it is particularly sad and poignant to hear of the sudden death of mother, and brilliant   garden and interiors writer Elspeth Thompson.  What a great loss.  A fellow blogger, she was most encouraging to me.  At the very least she will live on through her evocative  words and thoughts.

I never quite know what will come up on the tulip front, and I’m really pleased that the black Parrot tulips from last season have reappeared. Watching them go through the budding bit  to  their unfurling into  a whirl of feathery petals the colour of dark beetroots is absorbing

Black Parrot tulips in bud and full frilly bloom

Unfurled ‘Blue’ parrot tulips, look  like striped fruit drops from an old fashioned confectioner or even a head of salad radicchio.  Where’s the blue?!  and  when they are in full bloom the striped effect fades into an all over fuschia pink.

New to the garden this year, and from another really good value bulb order from Crocus the single late tulip,  Violet Beauty, is more of a slender, elegant thing than its  more wayward and feathery Parrot  tulip companions.

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