Local paradise
May 16, 2011
Suffused in pools of light and shade this May afternoon the garden seems to take on an air of secrecy and serenity. It is my place of shelter and repose from the roaring traffic and sirens on the South Circular, just two streets away. I turn on the hose and give everything a good drink (drought conditions continue, and gardeners are being asked to create mud pools so the house martins and swifts can build their clay like nests). The arc of water plays like a silver stream over the last tulips, rosemary, alliums and clumps of purple chives. It leads my thoughts to a piece I have read about Islamic gardens, and how we owe a huge debt in the West to the Muslim ideal of paradise. This is encapsulated in the design of the Persian ‘chahar bah . This enclosed garden has a central fountain which flows into water rills which represent the four rivers of Paradise. Famous examples include the Taj Mahal garden in India and the Court of the Lions in the Alhambra, Granada. In his book’ Gardens, An Essay on the Human Condition’- the academic Robert Pogue Harrison argues that it also provides a key to understanding Islam in the modern world. He suggests that where paradise is imagined as a garden of perfect tranquility our incurable Western agitation takes on a diabolical quality. It would be wonderful to have world peace and understanding through gardening.
On a personal level, working in my garden takes me away from just about every mental annoyance that happens to be swirling around. I enter a calm non judging head space when having to concentrate on the delicate and precise task of lifting fragile radish and bean seedlings into position for the next stage of development. My senses are energised: bad or dull feelings float away with the smells of damp earth as the hose plays across the beds, and I feel more in touch with the elements as my legs are lightly tickled by lavender that has spilled voluputously over the brick path.
The Constance Sprys, are in themselves a vision of petally paradise, tumbling luscious pink blooms over on both garden fences. Not only visual balm, but with a scent that is so light and sweetly fragrant that I feel I want to drink it .
Then there are the equally fabulous frilled and frothy pink peonies, (below) the ones I lifted and divided from my childhood suburban garden after my mum died. It is reassuring that she lives on, in a way, through this yearly renewal in the garden.
I’m always coming up with ideas for Pure Style this and that – one dream is a heavenly little hotel with a walled garden and bright white bedrooms. If there was to be a Pure Style scent, of course ‘rose’ would get a first look in, but I have to say that if anyone could help me bottle the delicate vanilla fragrance of my wallflowers this spring( see below) I am sure we could be on to a winner, too.
Blossom days
April 27, 2011
I wake early with the encouraging limpid blue of an English Spring sky. Since I’ve been away in Olhao the apple tree has blossomed in a candy floss of fluffy pale pink petals.
The morning sun warms the worn red brick paving tiles and spills across the newly opened array of tulips. I can’t remember planting quite so many gorgeous varieties. (Not that surprising because when I did so, the garden was coated in a thick white icy coat of snow and it was all I could do to force the bulbs randomly into snow rimmed earth holes before it all became too cold and unpleasant and I had to scurry inside, toes and fingers numb.) It is so exciting to watch this blast of petally colour unfold.
See above from left to right: Spring Green; Black Parrot ( a straggler from bulbs that I planted three years ago ); Lilac Perfection.
The purple and white striped ‘Triumph’ tulip reminds me of the purple and white colourings of red onions; it has to be the most stylish of my tulip flock.
Hardly have the bags been unpacked and the weeds attended to, then our spring jaunt continues with a large family get together in Suffolk. By now the air feels midsummer balmy and the weather people are in high excitement about the early heatwave that is hitting northern Europe. Whilst I am ambling along dewy lanes, alive with cuckoo song , lilac, and wild asparagus (see above), a subdued text from our tenant in Olhao describes great winds and rains and a request for wet day activities in the area. Wow, we had a narrow climatic escape.
We visit Walberswick, rather like an English east coat version of the Hamptons, on Long Island, all beautiful picturebook, wisteria-clad houses and cottages with immaculate picket fences. There is a village green with swings, well behaved children and a horizon with simple beach huts. We crunch along the pebbly beach and some of the party, plus the dog, embrace the unseasonal warmth and swim. Of course, the sea is still winter cold and we drive home with the heater full on to keep hypothermia at bay.
I negociate a detour to Wootton‘s nursery which has everything from agapanthus to old fashioned cottage garden plants, and the most amazing selection of auriculas (see above) all massed together in a light white greenhouse. I come away with a box of cat mint and lavender for the potager beds, blue geraniums for ground cover, and an exquisite lemon secented old perlagonium called Mabel Grey which I shall keep in a pot to sit on my desk through the winter.
Sufffolk (and going over into Norfolk) is also very blissful with its wide flat watermeadows around Harleston and Beccles, where cows swish their tails in the shade of ancient willows and the river Waveney is cool and meandering. We bike past hawthorn hedges frothing with white blossom and look over to into fields where hares leap across the furrows. The county’s vast field aspect can be overwhelming, as are the electric yellow swathes of rapeseed. Sometimes I catch the whiff of a more industrial and stinky smell than anything with more rural connections. There are clues in the anonymous green lorries thundering past gnarled greening oaks to what is probably hidden away landfill.
We eat well on Suffolk honey, the new season’s asparagus, cod landed at Lowestoft and rhubarb for pudding. The Ship inn at Dunwich serves the best fish and chips of the week, and is also a only a few minutes walk to the beach , where it is said that divers can hear the ghostly clang of church bells that succumbed to the sea.
Arriving back in London through steamy streets where the thermometer is hitting 27C, I am almost bowled over by the riot of colour (see above and below) that that has taken over the garden. All the tulips are now full and voluptuous on leggy stems. I watch their cups open up lazily in the sunshine and close in the shade as as if to keep warm.
New this year to my bulb order are ‘Silver ‘ parrot tulips (see below right) which when they first came out weren’t in the least bit silver, more bright raspberry ripple. Now that they’ve matured, the pink has faded a little and is rather fabulous.
Sweet mint and oranges
April 16, 2011
I wake to the mass twittering of sparrows and a distant bell. The air is sea salty, the breeze warm and the sky is bright morning blue. Olhao. We’re here again for the spring holiday with a case full of books for revision and fabric to make cushions for summer. Breakfast is toast with soft springy sourdough-like bread which they slice for you from the café on the corner. I have a jar of orange flower honey from which I spread a thick coating onto a slice along with curls of butter. We eat outside in the quintal and squint at the sun which is glowing with promise for the day ahead.
Oranges are so good and fresh here; so much sweeter and more intensely orange flavoured because they’re not long picked from a tree. We squeeze juice with the 13 euro juicer – a definite qualifier for what I think is a ‘best buy’- and pour it into small glass tumblers. So much more of an enjoyable experience than opening up a carton.
I throw black jeans, sweater and thick socks to the back of the wardrobe and feeling expectant for a first of the season session at the beach pull out last summer’s floaty cotton dress, sandals in which to brave winter feet, and straw hat. I’ve been through quite a few hats here, one or two have blown into the sea whilst on a boat of some sort; one was washed away by a rogue wave, and another met its end with an uncontrolled puppy.
The fading terracottas, yellows, and greens of Olhao’s crumbling façades are balm to my tired city eyes. Most luminous are the pale cobalt blue lime washed walls that give the buildings a mediterranean seaside flavour. My friend Piers mixes blue pigment with white cal (lime) to create this timeless effect.
At the Saturday market the senses are hit with the aromatic smell of mint and the fragant childhood summer smell of strawberries. Wrinkled men with flat caps look after stalls groaning with oranges, pumpkins, broad beans, and peas. Cages with live rabbits and uncomfortable looking hens are clustered by the sea wall. I want to take to take it all home, all of this colour, and sensation. We settle for eggs, a bag of plump peas shelled by the vendor, a bunch of radishes with pink roots slashed rather stylishly with white, more sweet oranges and a kg of plump and richly coloured strawberries for the picnic.
Natural beauty
April 9, 2011
The garden is growing growing growing. The warmth and sun of the past week has kick started the spring juices and the little beds in the parterre/potager are greening and filling out fast. The tulips that started as a flop of leaves have developed slender stems with tight buds. The first to flower is the variety Lilac Perfection (see above) in fabulous bowls of fuschia pink petals.
This natural beauty in my backyard is a kind of antidote to all that’s commercial and mass market: ads that make us want more even though we don’t need whatever is being pushed, or the TV mush of American teen soaps and celebrity dining shows. This, and my desire to live more simply and without so much fuss is also where I am at with my Pure Style philosophy. I think I must be on the right track when I read that my design hero Terence Conran has a buff label on his desk with the words ‘Plain, simple, useful’ and says that we should apply this attitude to everything we own and use.
I am also a fan of John Lane’s Timeless Simplicity – in which he explains how to live more creatively in a consumer society.
It quite a revelation, to see that it’s not the first time there has been a reaction to the consumerism in society. Go and see the V&A’s exhibition Escape into Style, ‘The cult of beauty: The aesthetic movement 1860-1900’ which is about the late nineteenth century revolt against Victorian industrialism by artists and architects who wished to create a new ideal of beauty in wallpaper, painting, architecture, textiles and poetry.
NB: Although it’s really all about middle class family angst – and a rather too close to home portrait of it too, I recommend the film, Archipelago, to see some truly mesmerising visuals of the natural beauty on the wild and windswept island of Tresco in the Isles of Scilly.
Spring greens
March 18, 2011
The new greens are in season. Whatever else might be thwarting my daily progress, young bean green shoots and fresh bright spring green grass are reassuringly sprouting and budding outside the kitchen window.
I can’t resist bunches of ‘muscari ‘ grape hyacinths (see above) delicate blue flowers on equally delicate lime green stems. They are packed fresh from the fields in a box propped up outside the florist with the logo, Cornish flowers on its base. At £1.25 a bunch I am surprised that by lunchtime the sales woman says that I am the first to buy some of these vibrant and colourful pieces of spring.
With its potent link to nature, green is one of my favourite colours to have about the home. (Have a look at the exciting greens for faux suede by Designers Guild). Its presence as a decoration tool can be as minimal, as a flash of a lime green painted flower pot to brighten up the bedroom, or as all encompassing, as our lime green painted loo. The latter idea is a very good way for me to incorporate a rich green colour in a house that needs to make its living being painted white almost all over! And I have also managed to make way for some muted greens in the tv room and garden shed as the shoots are very keen to use them for backdrops to simple and natural still lives.
As soon as there’s a day with the faint burn of spring sunshine my thoughts turn to picnics. I like to head for that south facing spot on the tussocky slopes that frame our walks along the Somerset valley on visits to my father. Feta cheese, basil and cucumber is one of our favourite fillings in hunks of sourdough bread that come freshly baked via our local corner shop.
My kitchen update
March 5, 2011
The kitchen needs an update. Not only is the paint peeling off the drawers, but one of the white cupboard doors refuses to shut, the sink blocks and the cooker is ailing and working at half speed. Then there’s the location element to think about. I’ve been told that I will get more kitchen shoots if I have an ‘integrated ‘ dishwasher (the dishwasher door is faced in a panel to match the other fitted door fronts). You see it’s not very ‘lifestyle’ in the advertising world to have kitchens with all the ordinary workaday things on show. I must say it’s never bothered me that the dishwasher is on view, but then I have always rather resisted the concept of a fitted kitchen that might be fabulously organised and clean, but looks completely clinical and soulless.
Here’s the plan: I won’t be starting all over again, that isn’t my thing, and neither do I have the funds. I am very fond of the existing white tiles, now rather worn wooden worktop and recycled white shelf. After all, these are the simple and textural details which make my kitchen feel personal and look individual. I need some new units, but where to get them? I can’t face the flat pack experience of Ikea.
After trawling the web for cheap kitchens I come up with a surprise - Magnet, which appears to have undergone a wonderful metamorphosis. ( Ten years ago, no, even two years ago, design sensitive souls would not have been seen dead with one of their mass market models. )
Thus I find myself at the local showroom, desiring a very pretty pale duck egg blue range (see the finished effect in my kitchen above and below) that is simple, classic and looks great. (Except for the chunky handles which you don’t have to have because there are plenty of other shapes to choose from. ) “How much is your limit ? says the salesman hopefully, “some of our customers spend £30,000”. He seems a little downcast with my minimal budget for a modest kitchen run of about 3.5 metres, but is helpful , attentive, and comes up with a good price.
A couple of weeks later and the big day has come, a breather between shoots, blog posts, and garden tidying, for the ripping out of the old and the installing of the new. The most important thing is that I have lined up a builder type to fit it all. It would soon be like a scene from Dante’s Inferno if my husband and I attempted to grapple with rejigging the plumbing, fitting a new sink into the old worktop and marshalling all the Magnet components into place. Bar three knobs which haven’t arrived, and for which I have to dash out back to Magnet for replacements, all goes according to plan.
It’s a tough job though, sorting out the stuff I’ve unloaded from the old cupboards which now lies in untidy greasy swathes across the kitchen floor. I wade through and dispose of half empty packets of flour, corks, old chopsticks and other kitchen junk that no one else in the family would think to edit. The cherry on the cake is filling up the new pale blue duck egg drawers to look neat and housewifely (how long will that last?), and cooking a big plate of roast vegetables for lunch in half the time that it took in the old oven.
NB: It’s noon, and a Country Living shoot is filling the house with summer colours and ideas. There’s a handsome man in black cycling shorts dashing up the stairs with a handsome vase of summer petals and blooms from Scarlet and Violet and the bathroom papered in floral sprigs looks like a set from Lawrie Lees’s Cider with Rosie. Even our Tulse Hill cat looks like a country cottage puss dozing in the sunlight on a pile of Cath Kidston towels. Eyeing the props, I have fallen for brilliant floral cushions from the Conran shop, pretty pleated paper lampshades by Elise Rie Larsen and painted metal stools with rough wooden tops from excellent online resource, The housedoctor.dk.
NNB. I ate delicious flat bread, olives, and delicately fried squid at Morito, the latest offshoot of Spanish/North African influenced restaurant Moro in London’s Clerkenwell.
Colour love
February 18, 2011
Ha Ha! I am right on trend in my several-seasons-old canary yellow buttoned J Crew cardigan, as the March issue of Vogue proclaims ‘fashion’s new love for colour’. Of course we all know it’s not really new, as fashion is all about an ongoing passion with colour in some form or other. But there is something particularly resonant about the newness and vibrancy that Spring brings to everything. A sense, too, of optimism and possibilities – from the leggy amaryllis by my kitchen window (see above) about to unfurl in a whirl of striped pink and white petals, to the Spring pages of fashion mags washed in bright shades of tangerine, raspberry and quince. (I look forward to the first swim of the season at the lido and have my eye on a hyacinth blue retro spot halterneck swimsuit in the Boden catalogue that plopped through my letter box last week.)
When I haven’t seen my children for a while and we meet after a fortnight away or longer, there’s a sense of seeing them as new people, almost like getting to know them all over again. That’s how I feel, in a way, when I hold the neatly bound sections of the new book, all ready to be sent off to the printers in China. Is it really three months since I turned in the final acknowledgements? I am excited, because I now see the book with a fresh eye. It’s not tiring to scan the spreads that I checked over and over during the editing process. I hope it doesn’t sound puffed up to say it’s looking good!
Feeling buoyant I am inspired to revisit a piece of half finished patchwork that has been lying in my large turquoise canvas remnants bag for the last year or so. It’s made up of blue and white pieces cut from various sources: pairs of worn out children’s pyjamas and tattered jeans. There’s also a bit of floral Liberty print from a dress that I cut up because I grew tired of its shape. (Although quite expensive, I also like the idea of pre cut Liberty patchwork squares sold by the bundle.)
Foot on the accelerator I motor along on the rather battered Elna Lotus SP that my parents gave me for my 21st birthday. The process of pinning and stitching, trying to steer not only a straight path but also fingers away from the dagger effects of the speeding needle, are all good for freeing the mind of muddle. As good as digging the garden, or beating egg whites to frothy peaks.
Once everything is sewn together I hem the edges of what is to become a kind of patchwork loose cover for the seat of the chesterfield. I say, loose, because the dog, and the cat, are very fond of this surface, and it would soon look very sad, very quickly if I couldn’t whip it off to be washed and revived.
NB Must catch the British photographer E.O. Hoppe’s modernistic portraits (Vita Sackville West, John Masefield) at The National Portrait Gallery.
NNB I made pheasant and pea (frozen petit pois are delicious) risotto last night, with the leftovers and home made stock from a brace of pheasants from the Farmer’s market. It’s good not to have to be a hunting shooting fishing type in order to enjoy the mildly gamey flavour, and lean texture of these inexpensive birds.
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Tags: books, colour, flower power, get crafty, home cooking, homemade, interiors, scent, Simple, spring, thrifty decoration
Spring and eggs
February 11, 2011
This feels like spring. A brilliant sunlight filled day and a plate of Daisy’s eau de nil and chalk white eggs fresh from her hens. I check outside and even the bare flower beds have little patches of brilliant green where the chives, and tulips are having a go at bursting forth. I know that the doom mongers say there’s plenty more foul wintry weather to come, but you can’t ignore the fact that it stays light until teatime. And as it turns dusky velvet blue, the sky has the luminous feel associated with softer, warmer and longer days ahead.
I like to bring the spring feeling inside even if it hasn’t quite got going outside. There are inexpensive bundles of daffodils, or pots of delicate grape hyacinths at Jayne Copperthwaite’s fragrant flower shop which she recently opened in Balham, south London. It’s my daughter’s 17th birthday weekend and so there’s every excuse to come away laden with bunches of blue hyacinths and sweetly scented white narcissi.
I prefer my flowers to sit in containers that don’t shout: simple glass vases, pint beer gasses even, or the white enamel bowls that I fill with bulbs and layer with moss.
I lay the table with a suitably spring green cotton cloth made out of a furnishing fabric remnant from my store cupboard on the landing. Later at the birthday dinner, there are candles, pink fizz and large slices of chocolate cake. (I feel very short amongst the beautiful gazelles in high heels.)
NB: Before I push Publish, I must say how really cross I am that the Government wants to close hundreds of libraries (481 libraries, 422 buildings and 59 mobile libraries are under threat according to Public Libraries News).
As an 8 year old, it was a first taste of independence, wheeling my bike back from Earlsfield library with an Everlasting Toffee strip and a bagful of books dangling from the handlebars. The shiny parquet floors and hushed atmosphere made the library seem all at once very grow up but somehow calm and comforting. Choosing books from packed shelves, rows and rows, was like being in a kind of sweet shop of words and ideas, and all the better because you could take them home for free.
My current local library at West Norwood is a brilliant source of everything from thrillers, to the latest Booker Prize winner in a pristine dust jacket. There are mothers with young children getting their first taste of reading books, old people who come to read the newspapers, seek some companionship. Even the disruptive teenagers calm down in this airy, peaceful environment. And in common with other libraries around the county, it is also a lifeline for the one in five people who do not have the internet at home and need their local library to look for jobs.
The libraries must stay open.
A white room and tulips
May 12, 2010
Very very late in getting this post out, but my fingers have been racing over the key board writing text for the book. Driven by a surge of fear and enjoyment I plug into Al Green’s ‘Let’s Stay Together ‘ and try not to be distracted by You Tube comedy clips and the latest updates from THAT volcano. The spewings of which, we were lucky to avoid returning from Olhao, where, hooray! the room on top is complete and wonderful. Filipe Monteiro of White Terraces is the architect of this little white gem. From simple white wooden beams to curved detail on the stairs up to the roof, he has cleverly interpreted traditional Olhao building features to make the structure look as if it has been there for ever. And together with his gang of men, Mr Martinho is the builder from heaven.
In Olhao market, spring is here with the juiciest oranges billowing herbs and plump ‘favas’ broad bean pods. The fish market is full of fish because it’s Friday, and there’s the fresh ozone sea smell rising from wet slabs displaying everything from the anonymous ‘pescado’, 1 euro kg, so ordinary it doesn’t deserve a name, to thick white fillets of corvina 16 euros kg. From their perches on cranes, and spires, the storks are gnashing their great beaks in mating calls, sparrows twitter and the 11am hooter whines like an air raid siren : the boats have come in.
In London the garden is green and glossy, and the tulips are bursting out in bloom with more vigour than I remember. Maybe it was because winter was so long and so hard that all growing things seem to have extra reserves of energy to launch themselves into the new season. Against all these signs of nature’s renewal, it is particularly sad and poignant to hear of the sudden death of mother, and brilliant garden and interiors writer Elspeth Thompson. What a great loss. A fellow blogger, she was most encouraging to me. At the very least she will live on through her evocative words and thoughts.
I never quite know what will come up on the tulip front, and I’m really pleased that the black Parrot tulips from last season have reappeared. Watching them go through the budding bit to their unfurling into a whirl of feathery petals the colour of dark beetroots is absorbing
Black Parrot tulips in bud and full frilly bloom
Unfurled ‘Blue’ parrot tulips, look like striped fruit drops from an old fashioned confectioner or even a head of salad radicchio. Where’s the blue?! and when they are in full bloom the striped effect fades into an all over fuschia pink.
New to the garden this year, and from another really good value bulb order from Crocus the single late tulip, Violet Beauty, is more of a slender, elegant thing than its more wayward and feathery Parrot tulip companions.
Seaweed Prints and Sourdough
March 28, 2010
Only a few piles of dog eared admin remain before we can escape to Olhao and the new room on top. On the way to the post office, mimosa and forsythia are fizzing with yellow. It seems a little wasteful to be leaving behind the first budding and greening signs of spring but the draw of sand between toes and sardines are tantalizing too. And after more technology malfunctions (I won’t even go there) parking ticket angst, missed train connections, and near hospitalisation involving clogs on a down escalator, I’m ready to walk there, let alone fly .
Just have to get in a session of dough making for pizza (artichoke hearts, green olives and parmesan, is my current favourite) and other homemade creations (see here my sister in law’s divine rye sourdough bread) to illustrate my new book. The four legged paparazzo is enjoying the cooking sessions too, hanging around the worktop for crumbs, and helping herself to the subject matter of a flapjack shot when no one’s looking. It’s all go putting together the pages, and the deadline is no tiny speck in the distance anymore. But that’s good, too, because it means the weeks are slipping away until the backpacker daughter returns.
When I’m back first stop will be gorgeous fabrics at the V&A exhibition, Quilts 1700-2010. Might even get round to a spot of quiltmaking with pretty seaweed prints from the museum’s collection of archive printed cotton. Check out more print ideas from Printand pattern.blogspot.com and Liberty prints at knockdown prices in the new range for American chain store Target .
Spring garden notes:
Divide agapanthus: I have an extended family of agapanthus plants that came stashed in a suitcase from Spain and are now packed tightly in a pot like chocolate fish in a tin, which is how they like it. This year, though, division is necessary to keep the plants vigorous and I cut them down the middle with a fork and plant the new half in a fresh container.
Feed shrubs and climbers: I started with the standard roses, and have now worked in more compost and bonemeal around the shrub and climbing roses, and gorgeous pale lilac wisteria at the front of the house.
Sow seedlings half hardy under cover: Nicotiana and zinnia seeds saved from last year are germinating in a tray on the windowsill. Sow less than think as a pinch of seed goes a long way.
Prepare trenches for beans and ‘chitted’ potatoes and dig in muck or compost (on another sea salty note, I remember my grandmother lined her bean trenches with seaweed and newspaper to conserve moisture).
